Conservation Agriculture as a Sustainable System for Soil Health: A Review

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Seasonal responses of soil microbial biomass C and enzymatic activity comparing no-tillage and integrated crop-livestock systems

Crop diversification increases soil extracellular enzyme activities under no tillage: A global meta-analysis

Suggestions for promoting SOC storage within the carbon farming framework: Analyzing the INFOSOLO database

Conservation Agriculture Technologies for Cropping Systems Sustainability and Food and Nutrition Security in Nepal

Elucidating the interactive impact of tillage, residue retention and system intensification on pearl millet yield stability and biofortification under rainfed agro-ecosystems

Regenerative agriculture – the soil is the base

Earthworms contribute significantly to global food production

Soil microbial diversity–biomass relationships are driven by soil carbon content across global biomes