Microbially mediated mechanisms underlie soil carbon accrual by conservation agriculture under decade-long warming

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Nutrient Cycling and Nitrogen Management Impact of Sowing Method and Soil Water Consumption on Yield Nitrogen Utilization in Dryland Wheat (Triticum aestivum L.)

Soil microbial diversity–biomass relationships are driven by soil carbon content across global biomes

Productivity, profitability and energy use efficiency of wheat-maize cropping under different tillage systems

The Effect of Sustainable Tillage Systems on Faba Bean Yield in a Long-Term Experiment in Poland

Conservation Agriculture: A Long-term Approach towards Sustainability

Residual effects of herbicides on weed interference and productivity in wheat (Triticum aestivum) under a conservation agriculture-based onion (Allium cepa)–wheat cropping system

Conservation agriculture increases the soil resilience and cotton yield stability in climate extremes of the southeast US

Under no-tillage and stubble retention, soil water content and crop growth are (2013)