Management of maize‑legume conservation agriculture systems rather than varietal choice fosters human nutrition in Malawi

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Influence of Conservation Agriculture on Durum Wheat Grain, Dough Texture Profile and Pasta Quality in a Mediterranean Region

Ground beetles suppress slugs in corn and soybean under conservation agriculture

Weed dynamics, wheat (Triticum aestivum) yield and irrigation water-use efficiency under conservation agriculture

Economy-wide impact of climate smart agriculture in India: a SAM framework

Uncertainty in non-CO2 greenhouse gas mitigation contributes to ambiguity in global climate policy feasibility

Conservation agriculture improves soil health and sustains crop yields after longterm warming

Stubble trouble! Moisture, pathogen fitness and cereal type drive colonisation of cereal stubble by three fungal pathogens

Balancing Tradition and Innovation: The Role of Environmental Conservation Agriculture in the Sustainability of the Ifugao Rice Terraces