Quantifying the adoption of conservation agriculture: Development and application of the Conservation Agriculture Appraisal Index

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Strawponic for No-Till Potato Production

On-farm soil organic carbon sequestration potentials are dominated by site effects, not by management practices

A geospatial approach for evaluating impact and potentiality of conservation farming for soil health improvement at regional and farm scale

Crop diversification increases soil extracellular enzyme activities under no tillage: A global meta-analysis

Straw retention and inhibitor application reduce the leaching risk of mineral N in no‑tillage systems of Northeast China

Prospects and Issues in the Adoption of Conservation Agriculture in India

Conservation agriculture based crop management practices impact diversity and population dynamics of the insect-pests and their natural enemies in agroecosystems

Unanswered questions and unquestioned answers: the challenges of crop residue retention and weed control in Conservation Agriculture systems of southern Africa